Our story began in 1964, when Black Angus Steakhouse opened its doors on Bloor Street West, in a growing area, now known as The Kingsway. Black Angus Steakhouse quickly became known as the place to go for great steak and superior service. The restaurant was monumental in introducing Certified Angus Beef to Toronto, a premium steak which is native to Scotland, known for its superb marbling and flavour. Cooked on an open hardwood charcoal grill, the steak is grilled to perfection, and often referred to as “the best steak in the city”. The grill became a centerpiece, as guests would view their steak being cooked precisely the way they requested, creating a friendly and warm atmosphere for dining. Black Angus Steakhouse remains a place for families, friends and celebrations – having hosted a number of generations over the past 50 years – it has become more than a restaurant but rather a tradition.
Today, Black Angus Steakhouse is expanding its tradition by moving to a stunning new restaurant space at the north-east corner of Bloor and Islington. Black Angus Steakhouse is renowned for superb food, excellent service and pleasing ambiance, all of which carry through to our new restaurant. Mixing the old with the new, guests can enjoy lunch and dinner in our elegant dining room or our casual bar area. We have a private room for larger groups, celebrations and business functions. Our elevated outdoor patio provides a chic setting for seasonal dining and outdoor festivities.
Continuing with tradition, our Original 1964 Recipes have stood the test of time and remain favourites amongst our diners. Black Angus Steakhouse offers an exemplary array of select tender cuts of aged beef. All Steaks are grilled to perfection on Black Angus’ signature open hardwood charcoal Grill.
Black Angus Steakhouse prides itself on using only the finest ingredients, including market- fresh meat, local poultry and seafood. Following tradition, our new and expanded grill prepares the steaks you love along with Vegetarian/Vegan options, whole fish and poultry grilled to your liking.
New to Black Angus Steakhouse is our Lunch Menu, offering original dishes as well as exciting new lunch items, perfect for casual dining between meetings or while catching up with friends.
Join the Angus Club and STAY IN THE KNOW WITH FUTURE EVENTS AND HAPPENINGS
AT BLACK ANGUS STEAKHOUSE
Sunday, December 23: CLOSED
Monday, December 24: CLOSED
Tuesday, December 25: CLOSED
Wednesday, December 26: CLOSED
Thursday, December 27: 5:00pm-1:00am
Friday, December 28: 5:00pm-1:00am
Saturday, December 29: 5:00pm-1:00am
Sunday, December 30: 5:00pm-11:00pm
Monday, December 31: 5:00pm New Year’s Celebration
Tuesday, January 1: CLOSED
Wednesday, January 2: Regular Hours Resume
Parking in the Bloor Islington Centre underground parking area. When dining after 6pm, please inquire about a $3 parking voucher (save $3) for use in the Bloor Islington Centre underground parking area. For easy access to the Black Angus, park nearest to the East Tower elevators.
For ease of accessibility with wheelchairs, walkers, baby strollers etc., please park to ensure you are nearest to the East Tower elevators.